Chef / cookEmail verifiedNational ID verified
Irene T. Ibarra
Street food and regional specialties cook
- 🇺🇸 Raleigh, North Carolina, United States
- The Raleigh Canteen
- Since 2016
- English
I've cooked since 2016, first at home, then at The Raleigh Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my aunt. I sing in a choir.
If you remember me, I'd love to hear from you.
More about Irene
I still cook the same soup every Friday.
Cuisines
What gifts mean to Irene: Any gift helps me keep the Sunday table free for people in need.
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A small gift is a big thank-you.