Chef / cookEmail verified
Hridoy Milon Sen
Fermentation chef in Dhaka
- 🇧🇩 Dhaka, Dhaka, Bangladesh
- Baobab Grill
- 2018 to 2025
- English, Bengali
I run Baobab Grill in Dhaka. We started in 2018 with four tables and one very patient dishwasher.
My recipes mostly come from my uncle. I watch every football match going.
If you remember me, I'd love to hear from you.
More about Hridoy
I still cook the same soup every Friday.
Cuisines
What gifts mean to Hridoy: Any gift helps me keep the Sunday table free for people in need.
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