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Chef / cookEmail verified

Hayato Fujiwara

Regional specialties and seafood cook

  • 🇯🇵 Shinjuku, Tokyo, Japan
  • Shinjuku Cafe
  • Since 1980
  • Japanese, Spanish
I run Shinjuku Cafe in Shinjuku. We started in 1980 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I try to remember everyone's name. I'm still learning every day.

More about Hayato

I still cook the same soup every Friday.

Cuisines

Regional specialtiesSeafood
What gifts mean to Hayato: I'd put a gift toward a better oven.

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