Chef / cookEmail verified
Goro Nakayama
Feeding Tokyo for 13 years
- 🇯🇵 Tokyo, Tokyo, Japan
- The St. Mary's Canteen
- 2008 to 2021
- English, Japanese
I've cooked from 2008 to 2021, first at home, then at The St. Mary's Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
If you remember me, I'd love to hear from you.
Cuisines
What gifts mean to Goro: A gift would go toward ingredients for community meals.
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