Chef / cookEmail verifiedNational ID verified
Galih Vino Salim
Seafood chef in Surabaya
- 🇮🇩 Surabaya, East Java, Indonesia
- Old Sakura Canteen
- Since 1993
- English
I'm a cook. Seafood is my specialty and I will happily argue about it.
Over the years we've fed 1,350 people and counted every smile.
What gifts mean to Galih: A gift would go toward ingredients for community meals.
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- Anonymous 🇮🇳 · $5
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- Prasanna Kumara Ranasinghe 🇱🇰 · $10
- Sri Pratama 🇮🇩 · $10
- Beatrice Margaret Nabwire 🇹🇿 · $3
