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Chef / cookEmail verifiedPassport verified

Florian Vidal

Cook and owner of Crescent Kitchen

  • 🇫🇷 Saint-Étienne, Auvergne-Rhône-Alpes, France
  • Crescent Kitchen
  • 2001 to 2012
  • French
I run Crescent Kitchen in Saint-Étienne. We started in 2001 with four tables and one very patient dishwasher. My recipes mostly come from my grandfather. I'm learning the guitar. I never expected anything in return, but a kind word always makes my day.

More about Florian

I still cook the same soup every Friday.

Cuisines

CateringTraditional recipes

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