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Chef / cookEmail verified

Fernando L. Macías

Cook and owner of St. Louis Kitchen

  • 🇺🇸 St. Louis, Missouri, United States
  • St. Louis Kitchen
  • Since 1984
  • English
I've cooked since 1984, first at home, then at St. Louis Kitchen and later in my own kitchen. Food is how I say thank you. Over the years we've fed 1,010 people and counted every smile. I'm still learning every day.

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If you ate at my table, I hope you left full.

Cuisines

Traditional recipes

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  • Eda Burcu ÜnalFriend🇹🇷

    We celebrated every birthday at St. Louis Kitchen.

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