
Chef / cookEmail verified
Fernanda C. Zamora
Seafood chef in Chicago
- 🇺🇸 Chicago, Illinois, United States
- Crown Table
- Since 1990
- English
I run Crown Table in Chicago. We started in 1990 with four tables and one very patient dishwasher.
My recipes mostly come from my older brother. I garden badly but happily.
More about Fernanda
I still cook the same soup every Friday.
Messages of thanks
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- Arthur Gustavo RezendeNeighbor🇧🇷
We celebrated every birthday at Crown Table
- Nanami Mio Mori 🇯🇵 · $20
“Thank you for feeding us. - Tokyo”