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Farhana Joya Talukder

Fermentation chef in Prayagraj

  • 🇮🇳 Prayagraj, Uttar Pradesh, India
  • Little Prayagraj Canteen
  • Since 1988
  • English
I'm a cook. Fermentation is my specialty and I'll happily argue about it. Over the years we've fed 1,820 people and counted every smile.
What gifts mean to Farhana: A gift would go toward ingredients for community meals.

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