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Chef / cookEmail verified

Farhana Ayesha Begum

Feeding Khulna for 23 years

  • 🇧🇩 Khulna, Khulna, Bangladesh
  • Khulna Canteen
  • 1999 to 2022
  • English
I've cooked from 1999 to 2022, first at home, then at Khulna Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my father. I watch every football match going. I never expected anything in return, but a kind word always makes my day.

Cuisines

Home cookingSoups and stews
What gifts mean to Farhana: I'd put a gift toward a better oven.

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