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Chef / cookEmail verified

Errol G. Clarke

Feeding Half-Way Tree for 46 years

  • 🇯🇲 Half-Way Tree, Saint Andrew, Jamaica
  • Oakwood Kitchen
  • Since 1980
  • English
I run Oakwood Kitchen in Half-Way Tree. We started in 1980 with four tables and one very patient dishwasher. Over the years we've fed 1,150 people and counted every smile. I never expected anything in return, but a kind word always makes my day.

Cuisines

Traditional recipesStreet food
What gifts mean to Errol: Any gift helps me keep the Sunday table free for people in need.

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