Chef / cookEmail verified
Ebru İpek Çelik
Feeding Çankaya for ten years
- 🇹🇷 Çankaya, Ankara, Türkiye
- Jacaranda Grill
- 2003 to 2013
- English, Turkish
I've cooked from 2003 to 2013, first at home, then at Jacaranda Grill and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I volunteer at the food bank on Saturdays.
Thank you for stopping by.
More about Ebru
I still cook the same soup every Friday.
Cuisines
What gifts mean to Ebru: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
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- Jerzy Kamil KaźmierczakCustomer🇵🇱
We celebrated every birthday at Jacaranda Grill
- Lanre Yinka MbaNeighbor🇳🇬
we celebrated every birthday at Jacaranda Grill
- Hasitha HerathNeighbor🇱🇰
You fed us when money was tight in 2005 and never made us feel it. Greetings from Kandy.
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A small gift is a big thank-you.