Chef / cookEmail verified
Dylan T. Torres
Seafood and fermentation cook
- 🇺🇸 El Paso, Texas, United States
- Maple Ridge Canteen
- Since 1987
- English
I'm a cook. Seafood is my specialty and I will happily argue about it.
My recipes mostly come from my father. I'm learning the guitar.
More about Dylan
I still cook the same soup every Friday.
Cuisines
What gifts mean to Dylan: A gift would go toward ingredients for community meals.
Messages of thanks
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- Mousumi Lipi KhatunFriend🇮🇳
Your seafood is still the best I've ever eaten Greetings from Indore.
- Clémence Manon RobertCustomer🇲🇦
Your seafood is still the best I've ever eaten. Greetings from Mohammedia.
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