Chef / cookEmail verified
Douglas L. Lambert
Cook and owner of Harbor Bakery
- 🇦🇺 Wollongong, New South Wales, Australia
- Harbor Bakery
- Since 1985
- English
I'm a cook. Seafood is my specialty and I'll happily argue about it.
Over the years we've fed 1,390 people and counted every smile.
What gifts mean to Douglas: A gift would go toward ingredients for community meals.
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- Umesh L. KulkarniCustomer🇮🇳
We celebrated every birthday at Harbor Bakery Thank you again.
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