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Chef / cookEmail verified

Dong Kun Tian

Feeding Toronto for eight years

  • 🇨🇦 Toronto, Ontario, Canada
  • Harbor Kitchen
  • 2006 to 2014
  • English, Mandarin
I run Harbor Kitchen in Toronto. We started in 2006 with four tables and one very patient dishwasher. Over the years we've fed 300 people and counted every smile.

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If you ate at my table, I hope you left full.
What gifts mean to Dong: Any gift helps me keep the Sunday table free for people in need.

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