Chef / cookEmail verified
Christopher Sandoval
Feeding Springfield for twelve years
- 🇺🇸 Springfield, Massachusetts, United States
- 1990 to 2002
- English, French
I've cooked from 1990 to 2002, first at home, then at Old Sakura Bakery and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I try to remember everyone's name.
More about Christopher
I still cook the same soup every Friday.
Cuisines
What gifts mean to Christopher: Any gift helps me keep the Sunday table free for people in need.
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A small gift is a big thank-you.