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Chef / cookEmail verified

Carlos Moraes

Street food and seafood cook

  • 🇧🇷 Rio de Janeiro, Rio de Janeiro, Brazil
  • Since 2012
  • Portuguese, French
I run Rio de Janeiro Kitchen in Rio de Janeiro. We started in 2012 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave. It has been a good run and I'm grateful for all of it.

More about Carlos

I still cook the same soup every Friday.

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