Chef / cookEmail verified
Barış Tarık Yavuz
Street food chef in İzmir
- 🇹🇷 İzmir, İzmir, Türkiye
- Redwood Canteen
- Since 1986
- English, Turkish
I've cooked since 1986, first at home, then at Redwood Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my father. I'm always reading two books at once.
More about Barış
I still cook the same soup every Friday.
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