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Chef / cookEmail verified

Audrey T. Vasquez

Cook and owner of Andes Canteen

  • 🇺🇸 Bellevue, Washington, United States
  • Andes Canteen
  • 1993 to 2003
  • English
I'm a cook. Fermentation is my specialty and I'll happily argue about it. My recipes mostly come from my uncle. I run most mornings.

Messages of thanks

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  • Nipa Tamanna ChowdhuryFriend🇮🇳

    You fed us when money was tight in 2004 and never made us feel it. Greetings from Thiruvananthapuram.

  • Peter Odhiambo AthumaniNeighborAddress verified🇹🇿

    we celebrated every birthday at Andes Canteen. Thank you again.

  • Declan K. Espinoza 🇬🇧 · $20
  • Aisha Rahma Khalil 🇪🇬 · $20
  • Shahana Ishrat Hossain 🇧🇩 · $10
  • Antonio G. Núñez 🇨🇴 · $5
  • Anonymous 🇮🇹 · $10

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