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Chef / cookEmail verifiedPassport verified

Annabelle Stephens

Home cooking and catering cook

  • 🇺🇸 Syracuse, New York, United States
  • Syracuse Kitchen
  • Since 1984
  • English, Spanish
I've cooked since 1984, first at home, then at Syracuse Kitchen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I try to remember everyone's name. If you remember me, I'd love to hear from you.

Messages of thanks

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  • Nneka Lilian HassanCustomer🇳🇬

    We celebrated every birthday at Syracuse Kitchen.

  • Rosa J. Ruiz 🇪🇸 · $50

    “For the best meals of my life. - Seville”

  • Ximena L. Montes 🇲🇽 · $35
  • Lydia C. Harris 🇺🇸 · $10
  • Florence Monique Henry 🇫🇷 · $59

    “Thank you for feeding us. - Rennes”

  • Mulyadi Eko Sihombing 🇮🇩 · $10
  • Nicholas N. Blake 🇯🇲 · $20

    “Eat well on me. - Half-Way Tree”

  • Tatiane Simone Duarte 🇧🇷 · $20
  • Paul Michael Ibrahim 🇳🇬 · $10
  • Anonymous 🇹🇭 · $31
  • Anonymous 🇩🇪 · $5

    “For the best meals of my life. - Dortmund”

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