Chef / cookEmail verified
Anika Sathi Parvez
Feeding Hubballi for 18 years
- 🇮🇳 Hubballi, Karnataka, India
- 1998 to 2016
- English, Bengali
I run Old Crescent Kitchen in Hubballi. We started in 1998 with four tables and one very patient dishwasher.
My recipes mostly come from my grandmother. I sing in a choir.
More about Anika
I still cook the same soup every Friday.
Cuisines
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- Lwazi B. AbrahamsCustomer🇿🇦
We celebrated every birthday at Old Crescent Kitchen. Thank you again.
- Asma Noor Mourad 🇲🇦 · $5
- Rodrigo L. Ruiz 🇺🇸 · $10
- Mathilde Olivier 🇨🇦 · $20