Chef / cookEmail verified
Anand J. Narayanan
Cook and owner of The Aurangabad Canteen
- 🇮🇳 Aurangabad, Maharashtra, India
- The Aurangabad Canteen
- Since 2004
- English, Malayalam
I've cooked since 2004, first at home, then at The Aurangabad Canteen and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 1,170 people and counted every smile.
More about Anand
I still cook the same soup every Friday.
Cuisines
What gifts mean to Anand: A gift would go toward ingredients for community meals.
Messages of thanks
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- Sathish H. BabuCustomer🇮🇳
We celebrated every birthday at The Aurangabad Canteen.
- Naresh Mahesh PandeyFriend🇳🇵
You fed us when money was tight in 2017 and never made us feel it Greetings from Pokhara.
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