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Chef / cookEmail verified

Alexandre Yves Lemaire

Feeding Red Deer for eight years

  • 🇨🇦 Red Deer, Alberta, Canada
  • The Meadowbank Table
  • 2014 to 2022
  • English
I run The Meadowbank Table in Red Deer. We started in 2014 with four tables and one very patient dishwasher. My recipes mostly come from my older brother. I garden badly but happily. If you remember me, I'd love to hear from you.

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If you ate at my table, I hope you left full.

Cuisines

CateringPastry
What gifts mean to Alexandre: Any gift helps me keep the Sunday table free for people in need.

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