Chef / cookEmail verified
Akira Fukuda
Cook and owner of Old Shinjuku Canteen
- 🇯🇵 Shinjuku, Tokyo, Japan
- Since 2000
- Japanese, English
I've cooked since 2000, first at home, then at Old Shinjuku Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I'm learning the guitar.
More about Akira
If you ate at my table, I hope you left full.
What gifts mean to Akira: I'd put a gift toward a better oven.
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