Chef / cookEmail verified
Adriana G. Vega
Regional specialties and traditional recipes cook
- 🇺🇸 San Antonio, Texas, United States
- Little Sunrise Canteen
- Since 1990
- English, Spanish
I've cooked since 1990, first at home, then at Little Sunrise Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I carry a notebook everywhere.
More about Adriana
If you ate at my table, I hope you left full.
What gifts mean to Adriana: I'd put a gift toward a better oven.
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A small gift is a big thank-you.