Chef / cookEmail verified
Aadhya P. Saxena
Soups and stews and regional specialties cook
- 🇮🇳 Mangaluru, Karnataka, India
- The Orchid Table
- Since 1980
- English
I've cooked since 1980, first at home, then at The Orchid Table and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my father. I paint watercolors of whatever is outside the window.
What gifts mean to Aadhya: Any gift helps me keep the Sunday table free for people in need.
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