Chef / cookEmail verifiedAddress verified
Ziad Ibrahim Maalouf
Fermentation chef in 6th of October City
- 🇪🇬 6th of October City, Giza, Egypt
- Old 6th of October City Canteen
- 2002 to 2012
- English
I've cooked from 2002 to 2012, first at home, then at Old 6th of October City Canteen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my uncle. I garden badly but happily.
It has been a good run and I'm grateful for all of it.
More about Ziad
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Ziad: I'd put a gift toward a better oven.
Messages of thanks
Did Ziad make a difference to you? Tell them. Messages are free.
Sign in or join free to leave a message.
- Sônia Aline FariasFriend🇧🇷
We celebrated every birthday at Old 6th of October City Canteen
- Yogesh K. JoshiCustomer🇮🇳
We celebrated every birthday at Old 6th of October City Canteen Greetings from Thane.
- Gashaw Amanuel DestaFriendID verified🇪🇹
You fed us when money was tight in 2010 and never made us feel it. Greetings from Bahir Dar.
- Hauwa Queen Okonkwo 🇳🇬 · $50