Chef / cookEmail verified
Yogita E. Bhavsar
Traditional recipes and soups and stews cook
- 🇮🇳 Kochi, Kerala, India
- Greenfield Canteen
- 2007 to 2016
- English, Gujarati
I run Greenfield Canteen in Kochi. We started in 2007 with four tables and one very patient dishwasher.
Over the years we've fed 190 people and counted every smile.
What gifts mean to Yogita: A gift would go toward ingredients for community meals.
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