Chef / cookEmail verified
Yinka Kunle Adebayo
Fermentation chef in Onitsha
- 🇳🇬 Onitsha, Anambra, Nigeria
- Onitsha Table
- 1978 to 2002
- English
I've cooked from 1978 to 2002, first at home, then at Onitsha Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
More about Yinka
I still cook the same soup every Friday.
Cuisines
Messages of thanks
Did Yinka make a difference to you? Tell them. Messages are free.
Sign in or join free to leave a message.
- Viktoria Zlata DavydovFriend🇷🇺
We celebrated every birthday at Onitsha Table
- Marcos W. QuinteroNeighbor🇨🇴
Your fermentation is still the best I've ever eaten. Greetings from Bogotá.
- Rubina Farah RazaFriend🇵🇰
Thank you for the meals and the memories Greetings from Faisalabad.
No gifts yet
A small gift is a big thank-you.