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Chef / cookEmail verified

Yetunde Ifeoma Hassan

Barbecue and regional specialties cook

  • 🇳🇬 Ikeja, Lagos, Nigeria
  • Greenfield Cafe
  • 1992 to 2002
  • English, Igbo
I've cooked from 1992 to 2002, first at home, then at Greenfield Cafe and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I never rush a conversation. If you remember me, I'd love to hear from you.

More about Yetunde

I still cook the same soup every Friday.

Cuisines

BarbecueRegional specialties
What gifts mean to Yetunde: A gift would go toward ingredients for community meals.

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