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Chef / cookEmail verified

Yeshi Bezawit Kebede

Traditional recipes and seafood cook

  • 🇪🇹 Hawassa, Sidama, Ethiopia
  • Little Baobab Bakery
  • Since 1980
  • English
I've cooked since 1980, first at home, then at Little Baobab Bakery and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I answer every message, eventually.

More about Yeshi

I still cook the same soup every Friday.
What gifts mean to Yeshi: A gift would go toward ingredients for community meals.

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  • Christopher GarciaCustomer🇬🇧

    We celebrated every birthday at Little Baobab Bakery.

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