Chef / cookEmail verified
Yasmin Jamila Tannous
Fermentation chef in Cairo
- 🇪🇬 Cairo, Cairo, Egypt
- Old Sakura Kitchen
- Since 1985
- English
I've cooked since 1985, first at home, then at Old Sakura Kitchen and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my mother. I make terrible puns.
Hearing from old faces is the best part of my week.
Messages of thanks
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- Sergio P. DomínguezFriend🇲🇽
Thank you for the meals and the memories Greetings from Zapopan.
- Zawadi Ruth SsemwogerereNeighbor🇰🇪
we celebrated every birthday at Old Sakura Kitchen.
- Mustafa Khalid Saleh 🇲🇦 · $5