Chef / cookEmail verified
Yashodha Sanduni Ranasinghe
Feeding Galle for twelve years
- 🇱🇰 Galle, Southern, Sri Lanka
- Since 2014
- English, Sinhala
I've cooked since 2014, first at home, then at Phoenix Bakery and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my father. I paint watercolors of whatever is outside the window.
More about Yashodha
If you ate at my table, I hope you left full.
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