Chef / cookEmail verified
Valérie Clémence Paul
Soups and stews and street food cook
- 🇨🇦 Red Deer, Alberta, Canada
- Old Red Deer Table
- Since 1981
- English
I've cooked since 1981, first at home, then at Old Red Deer Table and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my father. I'm always reading two books at once.
More about Valérie
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Valérie: I'd put a gift toward a better oven.
Messages of thanks
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- Wanjiru MutuaFriend🇰🇪
We celebrated every birthday at Old Red Deer Table.
- Sarah C. ThomasNeighbor🇺🇸
We celebrated every birthday at Old Red Deer Table Thank you again.
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