Chef / cookEmail verified
Valentin Serge Joly
Pastry chef in Reims
- 🇫🇷 Reims, Grand Est, France
- Old Reims Grill
- Since 1979
- English
I've cooked since 1979, first at home, then at Old Reims Grill and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea.
I'm still learning every day.
More about Valentin
I still cook the same soup every Friday.
Cuisines
Messages of thanks
Did Valentin make a difference to you? Tell them. Messages are free.
Sign in or join free to leave a message.
- Snehal L. DeshpandeNeighbor🇮🇳
we celebrated every birthday at Old Reims Grill
No gifts yet
A small gift is a big thank-you.