Chef / cookEmail verified
Tuyết Hạnh Hoang
Fermentation and pastry cook
- 🇻🇳 Hồ Chí Minh City, Hồ Chí Minh City, Vietnam
- Old Hồ Chí Minh City Cafe
- Since 2008
- English
I've cooked since 2008, first at home, then at Old Hồ Chí Minh City Cafe and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandfather. I garden badly but happily.
Thank you for stopping by.
More about Tuyết
I still cook the same soup every Friday.
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What gifts mean to Tuyết: Any gift helps me keep the Sunday table free for people in need.
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