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Theodoros Kalogeropoulos

Fermentation chef in Heraklion

  • 🇬🇷 Heraklion, Crete, Greece
  • Heraklion Grill
  • Since 2015
  • English, Greek
I run Heraklion Grill in Heraklion. We started in 2015 with four tables and one very patient dishwasher. Over the years we've fed 420 people and counted every smile.

More about Theodoros

I still cook the same soup every Friday.
What gifts mean to Theodoros: I'd put a gift toward a better oven.

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  • Ella Munoz 🇺🇸 · $200
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  • Lemlem Meseret Taye 🇪🇹 · $50

    “For the best meals of my life. - Mekelle”

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