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Chef / cookEmail verified

Thành Công Phan

Catering and fermentation cook

  • 🇻🇳 Hồ Chí Minh City, Hồ Chí Minh City, Vietnam
  • The Brookfield Kitchen
  • Since 1991
  • English
I've cooked since 1991, first at home, then at The Brookfield Kitchen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I carry a notebook everywhere. Thank you for stopping by.

More about Thành

If you ate at my table, I hope you left full.
What gifts mean to Thành: Any gift helps me keep the Sunday table free for people in need.

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