Chef / cookEmail verified
Teresa D. Álvarez
Feeding Seville for 23 years
- 🇪🇸 Seville, Andalusia, Spain
- The Seville Bakery
- Since 2003
- English, Spanish
I'm a cook. Fermentation is my specialty and I'll happily argue about it.
Over the years we've fed 1,130 people and counted every smile.
It has been a good run and I'm grateful for all of it.
Cuisines
What gifts mean to Teresa: A gift would go toward ingredients for community meals.
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- Vlad Gabriel RaduFriend🇷🇴
We celebrated every birthday at The Seville Bakery
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