Chef / cookEmail verified

Suresh M. Raju

Seafood and fermentation cook

🇮🇳 Coimbatore, Tamil Nadu, India
Little Kilimanjaro Table
Since 2007
English, Tamil

I run Little Kilimanjaro Table in Coimbatore. We started in 2007 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I'm usually the first one in and the last to leave. Hearing from old faces is the best part of my week.

Cuisines

Seafood Fermentation

What gifts mean to Suresh: Any gift helps me keep the Sunday table free for people in need.

Messages of thanks

Did Suresh make a difference to you? Tell them. Messages are free.

Arnel B. ConcepcionFriend🇵🇭
Your seafood is still the best I've ever eaten. Greetings from Taguig.
Mohan K. AcharyaCustomer🇮🇳
You fed us when money was tight in 2017 and never made us feel it. Greetings from Chennai.
Danielle M. FosterFriend🇺🇸
You fed us when money was tight in 2008 and never made us feel it. Greetings from Albuquerque.
Dusit Arthit JaideeCustomer🇹🇭
Your seafood is still the best I've ever eaten. Greetings from Phuket.
Refilwe JacobsFriend🇿🇦
We celebrated every birthday at Little Kilimanjaro Table. Greetings from George.
Hannah NtiNeighbor🇬🇭
Your seafood is still the best I've ever eaten. Greetings from Accra.
Alejandro D. TreviñoFriendAddress verified🇲🇽
Your seafood is still the best I've ever eaten Greetings from Mexicali.
Leonid Yaroslav IlyinFriend🇺🇦
Your seafood is still the best I've ever eaten. Greetings from Odesa.
Intan Tika HakimFriend🇮🇩
we celebrated every birthday at Little Kilimanjaro Table. Greetings from Jakarta.
Brooks R. GonzalezNeighbor🇬🇧
You fed us when money was tight in 2012 and never made us feel it. Greetings from Leeds.
Vivian B. HoustonCustomer🇺🇸
thank you for the meals and the memories Greetings from Savannah.