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Chef / cookEmail verified

Sumaiya Farhana Biswas

Cook and owner of Little Holy Cross Kitchen

  • 🇮🇳 Coimbatore, Tamil Nadu, India
  • Little Holy Cross Kitchen
  • Since 2002
  • English
I've cooked since 2002, first at home, then at Little Holy Cross Kitchen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I never rush a conversation.

More about Sumaiya

If you ate at my table, I hope you left full.
What gifts mean to Sumaiya: I'd put a gift toward a better oven.

Messages of thanks

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  • Lestari Winda SantosoNeighborPhoto verified🇮🇩

    We celebrated every birthday at Little Holy Cross Kitchen Thank you again.

  • Valentina Patrizia NeriNeighbor🇮🇹

    we celebrated every birthday at Little Holy Cross Kitchen. Truly.

  • Rattapon Udom NgamsukCustomer🇹🇭

    Your soups and stews is still the best I've ever eaten. Greetings from Bangkok.

  • Ramón J. EscobarCustomer🇪🇸

    We celebrated every birthday at Little Holy Cross Kitchen. Truly.

  • Rebecca HarperCustomer🇺🇸

    we celebrated every birthday at Little Holy Cross Kitchen! Greetings from Flint.

  • Rebecca Irene TawiahNeighbor🇬🇭

    we celebrated every birthday at Little Holy Cross Kitchen

  • Angel D. DizonCustomer🇵🇭

    Your soups and stews is still the best I've ever eaten. Greetings from Cebu City.

  • Aarón W. DíazFriend🇺🇸

    We celebrated every birthday at Little Holy Cross Kitchen!

  • Junaid Cheema 🇵🇰 · $3
  • Sota Toru Takada 🇯🇵 · $50
  • Magdalena Karolina Kozłowski 🇵🇱 · $45

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