Chef / cookEmail verified
Songül Derya Aydoğan
Feeding Kadıköy for 14 years
- 🇹🇷 Kadıköy, Istanbul, Türkiye
- Brookfield Bakery
- 1978 to 1992
- English
I've cooked from 1978 to 1992, first at home, then at Brookfield Bakery and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandmother. I bake for the whole street at New Year.
More about Songül
I still cook the same soup every Friday.
Cuisines
What gifts mean to Songül: I'd put a gift toward a better oven.
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A small gift is a big thank-you.