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Chef / cookEmail verified

Silas Stone

Seafood and home cooking cook

  • 🇦🇺 Gold Coast, Queensland, Australia
  • Gold Coast Canteen
  • 1984 to 1993
  • English
I'm a cook. Seafood is my specialty and I'll happily argue about it. My recipes mostly come from my grandfather. I garden badly but happily.

More about Silas

I still cook the same soup every Friday.
What gifts mean to Silas: I'd put a gift toward a better oven.

Messages of thanks

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  • Tumusiime Kipchoge OkelloFriend🇰🇪

    We celebrated every birthday at Gold Coast Canteen.

  • Khadija Juliet MbaNeighbor🇳🇬

    You fed us when money was tight in 2006 and never made us feel it. Greetings from Awka.

  • Bushra Hina Zardari 🇵🇰 · $200

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