Chef / cookEmail verified
Shinji Daiki Ito
Traditional recipes and soups and stews cook
- 🇯🇵 Fukuoka, Fukuoka, Japan
- 2014 to 2023
- English, Japanese
I've cooked from 2014 to 2023, first at home, then at Fukuoka Canteen and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 500 people and counted every smile.
More about Shinji
If you ate at my table, I hope you left full.
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- Fumiko MaruyamaFriend🇯🇵
We celebrated every birthday at Fukuoka Canteen. Thank you again.
- Carter C. FitzgeraldCustomer🇺🇸
You fed us when money was tight in 2016 and never made us feel it. Greetings from Miami.
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