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Chef / cookEmail verified

Sharon Haynes

Feeding San Diego for 13 years

  • 🇺🇸 San Diego, California, United States
  • San Diego Grill
  • 2011 to 2024
  • English
I've cooked from 2011 to 2024, first at home, then at San Diego Grill and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my grandmother. I volunteer at the food bank on Saturdays. I'm still learning every day.

More about Sharon

I still cook the same soup every Friday.

Cuisines

Home cookingStreet foodFermentation
What gifts mean to Sharon: I'd put a gift toward a better oven.

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