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Chef / cookEmail verified

Shahid Rizwan Abbasi

Pastry and soups and stews cook

  • 🇵🇰 Rawalpindi, Punjab, Pakistan
  • Since 2008
  • English, French
I'm a cook. Pastry is my specialty and I'll happily argue about it. My recipes mostly come from my grandmother. I volunteer at the food bank on Saturdays. If you remember me, I'd love to hear from you.
What gifts mean to Shahid: I'd put a gift toward a better oven.

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  • Rubén H. OchoaFriend🇨🇴

    We celebrated every birthday at Rawalpindi Table

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