Chef / cookEmail verifiedPhoto verified
Shahana Rahima Sheikh
Feeding Dhaka for twelve years
- 🇧🇩 Dhaka, Dhaka, Bangladesh
- Lotus Bakery
- 2007 to 2019
- English
I've cooked from 2007 to 2019, first at home, then at Lotus Bakery and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my uncle. I sing in a choir.
I never expected anything in return, but a kind word always makes my day.
Cuisines
What gifts mean to Shahana: Any gift helps me keep the Sunday table free for people in need.
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