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Chef / cookEmail verified

Seul-gi Ji-woo Yang

Feeding Seoul for 20 years

  • 🇰🇷 Seoul, Seoul, South Korea
  • The Oakwood Table
  • Since 2006
  • Korean
I run The Oakwood Table in Seoul. We started in 2006 with four tables and one very patient dishwasher. My recipes mostly come from my father. I make terrible puns. If you remember me, I'd love to hear from you.

More about Seul-gi

If you ate at my table, I hope you left full.
What gifts mean to Seul-gi: Any gift helps me keep the Sunday table free for people in need.

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  • Precious E. Van der MerweNeighbor🇿🇦

    We celebrated every birthday at The Oakwood Table

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