Chef / cookEmail verified
Seo-jun Yang
Feeding Seongnam for 27 years
- 🇰🇷 Seongnam, Gyeonggi, South Korea
- Baobab Bakery
- Since 1999
- Korean
I've cooked since 1999, first at home, then at Baobab Bakery and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
What gifts mean to Seo-jun: A gift would go toward ingredients for community meals.
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