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Chef / cookEmail verified

Seema P. Saxena

Soups and stews and traditional recipes cook

  • 🇮🇳 Madurai, Tamil Nadu, India
  • Old Madurai Kitchen
  • Since 1981
  • English, Hindi, French
I've cooked since 1981, first at home, then at Old Madurai Kitchen and later in my own kitchen. Food is how I say thank you. Over the years we've fed 2,700 people and counted every smile.

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If you ate at my table, I hope you left full.

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  • Heinz Christian BeckerNeighbor🇩🇪

    We celebrated every birthday at Old Madurai Kitchen.

  • Natalia W. Griffin 🇺🇸 · $20
  • Paolo Carbone 🇮🇹 · $50

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